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Sweet Chicken Bacon Wraps

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This recipe is courtesy of Paula Deen

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Ingredients

  • 1 1/4-1 1/2 pounds boneless, skinless, chicken breasts (about 4 breasts)
  • 1 (1-pound) package sliced bacon
  • 2/3 Cup firmly packed brown sugar
  • 2 tbs. Chili Powder

Details

Servings 12
Preparation time 25mins
Cooking time 55mins
Adapted from keyingredient.com

Preparation

Step 1

1. Preheat oven to 350 degrees F.
2. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon an secure with a wooden pick.
3. Stir together brown sugar and chili powder.
4. Dredge wrapped chicken in mixture. Coat a rack and broiler pan with nonstick cooking spray. Place chicken wrap on rack in broiler pan.
5. Bake 350 for 30 to 35 minutes or until bacon is crisp.

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