Barbecued Salmon

By á-170456

Ingredients

• VERSION 1:
• Salmon steaks
• Brown sugar
• Dry mustard
• Soy sauce
• Lemon juice
• VERSION 2:
• Salmon steaks or fillets
• 1 tablespoon olive oil
• 2 garlic cloves minced
• 1/2 cup orange juice concentrate
• Juice of 1/2 lemon (squeezed)
• Juice of 1/2 lime (squeezed)
• 1 tablespoon soy sauce
• 1 teaspoon brown sugar
• 1 teaspoon dill

Details

Servings 1

Preparation

Step 1

Version 1: Mix all ingredients together and cover salmon steaks with the mixture. Place on wire grills (top and bottom grill like a large hot dog grill). Broil over charcoal or fire.

Version 2: Saute garlic in olive oil. Add orange juice concentrate, lemon and lime juice and stir until melted. Remove from heat and add all other ingredients.

Marinate fish in sauce for 1/2 hour, then grill or broil, basting with sauce.

This recipe yields ?? servings.