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Crab Dip

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Ingredients

  • 1 (6 oz) Can white crab meat drained and flaked
  • 1 (8 oz) cream cheese
  • 1 stick of butter
  • Chips or crackers

Details

Preparation

Step 1

In saucepan combine crab meat, cream cheese and butter.
Heat and mix. Transfer into chafing dish.
Serve with crackers

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