Clam Dip- Colleen Flinns
By Boca
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 cup of sour cream
- 1 can of minced crab
- 1/3 bottle of Cocktail sauce
- 1/2 cup minced onion
- dash of Garlic Powder
- Dash of salt
- Squirt of lemon juice
Details
Preparation
Step 1
Mix and chill
You'll also love
- Crab Cakes on English Muffin 0/5 (0 Votes)
- Turkey Cabbage Lasagna 0/5 (0 Votes)
- Scallops with Passion Fruit Beurre... 0/5 (0 Votes)
- Sea Hag Clam Chowder 3/5 (10 Votes)
Review this recipe