Aunt Jean's Spaghetti Sauce

Aunt Jean's Spaghetti Sauce

Photo by Jennifer G.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    cans tomato juice (large)

  • 6

    cans tomato puree (large)

  • 1

    large tomato paste

  • 1

    cup grated cheese

  • 6

    large cloves garlic (split)

  • ½

    cup parsley

  • salt

  • pepper

  • 1

    tbsp. oregano

  • 2

    large onions (pureed in food processor)

Directions

Saute onions & garlic in 1 cup oil. Combine all other ingredients in a large pot. Then add onions & garlic. Cook for about 6 hours or until the thickness is to your liking. If adding meat: brown sausage & add after 2 hrs & meatballs 2 hrs before the sauce is done. Enjoy.


Nutrition

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