Apple Crumble

By LPGerrald

Ingredients

• 3 cans apple pie filling
• 3/4 cup all-purpose flour
• 1/4 cup sugar
• 1/4 cup brown sugar
• 3/4 tsp cinnamon (or to taste)
• 1/4 cup chopped walnuts or pecans
• 6 tablespoons melted butter

Preparation

Step 1

Melt the butter. Combine flour, brown sugar, sugar, and cinnamon, nuts, and butter.

Pour pie filling in a deep baking dish. Sprinkle evenly with crumb topping. Bake at 375 degrees for 20-25 minutes.