Pico de Gallo Chicken

By

A super easy and tasty fresh pico de gallo baked chicken all smothered in melted cheese!

  • 4
  • 10 mins
  • 30 mins

Ingredients

  • 1 pound boneless and skinless chicken breasts or thighs
  • 2 teaspoons taco seasoning
  • 2 cups pico de gallo
  • 1 cup Monterey jack cheese, shredded

Preparation

Step 1

Season the chicken with the seasoning, place in a large baking pan, top with pico de gallo, and cheese and bake in a preheated 375F oven until the chicken is cooked through, about 20-30 minutes.
Option: Replace taco seasoning with salt and pepper to taste. (Or your favorite seasoning!)
Option: Serve over rice, pasta, etc.