Tomato Farfalle

Tomato Farfalle
Tomato Farfalle

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cloves garlic

  • 3

    strips bacon

  • 2

    tablespoons cooking oil

  • 3

    pinches sea salt

  • 1

    pinch dry parsley

  • 1/2

    bottle "Prago" Traditional Flavored Tomato Sauce

  • 1/3

    cup water

  • fresh grated Parmesan cheese

  • 1/2

    pack Farfalle

  • 3

    tablespoons sea salt

Directions

Bring a pot of water to boil. Remove the lid add olive oil, sea salt and pasta. Cook for 12 minutes or until tender. Meanwhile, make bacon in microwave. Add tomato pasta sauce and cook until warm. Season with sea salt and dry parsley Toss pasta until sauce evenly coating. Serve and add Parmesan cheese mix well and serve.

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