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Ingredients
- 6 apples, sliced
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 tsp nutmeg
- 1/8 tsp salt
- 1/4 cup brown sugar
- 1/3 cup quick cooking rolled oats
- 1/4 cup butter
Preparation
Step 1
Sprinkle brown sugar over apples in a greased casserole, 1-1/2 quart size. Mix and sift flour, nutmeg, salt and brown sugar. Stir in rolle oats. Cut in butter. Bakke in moderate oven 350 about 50 minutes until crust is lightly browned. Serve plain or with cream.