Easy Baked Fish Fillets

223 calories
Easy Baked Fish Fillets
Easy Baked Fish Fillets

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/2

    pounds grouper or other white fish fillets

  • Cooking spray

  • 1

    tablespoon fresh lime juice

  • 1

    tablespoon light mayonnaise

  • 1/8

    teaspoon onion powder

  • 1/8

    teaspoon black pepper

  • 1/2

    cup fresh breadcrumbs

  • 1 1/2

    tablespoons butter or stick margarine, melted

  • 2

    tablespoons chopped fresh parsley

Directions

Preheat oven to 425*. Place fish in an 11 x 7-inch baking dish coated with cooking spray. Combine lime juice, mayonnaise, onion powder, and pepper in a small bowl, and spread over fish. Sprinkle with breadcrumbs; drizzle with butter. Bake at 425* for 20 minutes or until fish flakes easily when tested with a fork. Sprinkle with parsley.

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