Buffalo Chicken Dip

By Belinda

Ingredients

• 2 cans (10oz) chunk chicken, drained
• 2 pkgs (8oz) of cream cheese
• 1 cup ranch dressing
• 1 1/2 cup pepper sauce
• 1 1/2 cup cheddar cheese

Preparation

Step 1

Place cream cheese in a shallow casserole. Microwave until cheese is soft, 2-3 minutes. Stir in drained chicken, ranch dressing, pepper sauce and 1 cup of cheese. Sprinkle top with remaining cheese. Microwave or bake until heated through. Serve with carrots, celery, crackers, crostini etc...