Quick Chicken Fingers

By carvalhohm2

Ingredients

• 1/3 cup Italian-seasoned bread crumbs
• 1/4 cup grated Parmesan cheese
• 1/8 teaspoon paprika
• 2 tablespoons butter
• 1 pound boneless, skinless chicken breasts, cut into 1-inch strips
• Nonstick cooking spray

Preparation

Step 1

Coat a microwave-safe 9" x 13" baking dish with nonstick cooking spray. In a shallow dish, combine the bread crumbs, cheese, and paprika.

Place the butter in a shallow microwave-safe dish and microwave just until melted.

Dip each chicken strip in the melted butter, then the bread crumb mixture, coating completely; place in the baking dish.

Spray the chicken strips lightly with nonstick cooking spray. Microwave at 80% power for 3 to 4 minutes, or until no pink remains. Serve immediately.

Notes:
Serve these with a variety of dipping sauces, or even individual bowls of warm spaghetti sauce for dipping.