5/5
(1 Votes)
Ingredients
- 3 cups flour
- 1 tbsp baking powder
- 1/4 tsp salt
- 1 tbsp vanilla
- 1 c milk
- 2 sticks unsalted butter, room temp
- 1 3/4 c sugar
- 5 egg whites, room temp
- food colors in 4-5 colors
Preparation
Step 1
Preheat oven to 350.
Whisk together flour, baking powder and salt. Stir vanilla into milk.
Cream butter until fluffy, Add sugar, beat well. Add egg whites, a bit at a time, beating well after each. Add flour mix, alternating with milk, mixing well in between.
Divide batter equally into bowls. Add food coloring to each, mix well.
Spoon 1 tbsp of each color into cupcake pans, layering all colors randomly.
Bake 15-18 minutes.