Cream Cheese Frosting
If you want to use this as your base for chocolate cream cheese icing add 2/3 cup cocoa powder to the recipe.
Enjoy!
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Ingredients
- 1 * 1 (8 ounce) package cream cheese, softened
- 1/2 * 1/2 cup butter, softened
- 4 * 4 cups sifted confectioners' sugar
- 2 * 2 teaspoons vanilla extract
Preparation
Step 1
1. In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.