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Accordian Loaf


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  • 1 16 in. loaf french bread
  • 1/4 c. mayo
  • 2 tsp. parsley flakes
  • 2 tsp. mustard
  • 1/2 tsp. onion powder
  • 8 slices cheese
  • 8 slices ham



Step 1

1.Preheat the oven to 375.
2.Make 15 cuts in the bread, 1 in. apart, not cutting through the bottom to make 16 equal slices.
3.Put the mayo, parsley, mustard and onion powder in a bowl and stir together.
4.Spread the mixture in every other opening.
5.Put a slice of cheese and a slice of ham together in a triangle, and put it in the opening with the mixture.
6.Repeat with remaining openings.
7.Press the loaf together, and wrap in foil.
8.Put on a cookie sheet, and bake for 25-35 minutes.
9.Cut unfilled openings.

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