Chicken Pot Pie

By á-8235

Ingredients

• Topping:
• 2 cups diced chicken
• 1 can cream of potato soup
• 1 can cream of chicken soup
• 14 oz package frozen vegetables
• 1 cup chicken broth
• 1 cup bisquick
• 1 cup milk
• 1 stick butter

Preparation

Step 1

Mix pot pie ingredients together and pour into a pyrex dish. Mix the topping and pour over the chicken mixture. Bake for 1 hour in a 350 degree oven.