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Yummy Bars


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  • 1/4 c. Butter
  • 1 c. Peanut butter
  • 1 c. Semi-sweet chocolate chips
  • 1 c. Butterscotch chips



Step 1

Put all ingredients in top of large double boiler with rapidly boiling water until completely dissolved. Stirring often. Let mixture cool completely and add 3 cups Rice Krispies and 1/2 a package of small marshmallows. Grease a 9x13" cake pan with butter. Put mixture into pan and press firmly. Refrigerate several hours, then cut into squares. Keep in a tight container and refrigerate.

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