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Ingredients
- 2 1/4 cup all purpose flour
- 1 2/3 cup sugar
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/4 cups milk
- 2/3 cup shortening
- 1 teaspoon vanilla or almond extract
- 5 egg whites
Details
Preparation
Step 1
Heat oven to 350F.
Beat all ingredients, except for egg whites, in large bowl on low speed 30 seconds, scraping bowl constantly. Beat on high speed 2 minutes, scraping bowl occasionally. Beat in egg whites on high speed 2 minutes, scraping bowl occasionally. Pour into pan or pans.
Bake 40-45 minutes for rectangle pan
Bake 23-28 minutes for round pans
Cool on rack.
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