Bean Salad

Ingredients

  • 2 cans corn
  • 1 can dark kidney beans
  • 1 can light kidney beans
  • 1 can pinto beans
  • 1 can black beans
  • 4-6 tomatoes
  • 3-4 avocados
  • 1 pkg Italian dressing

Preparation

Step 1

Drain and rinse all beans and corn. Chop tomatoes and avocados. Make dressing according to package. Combine all ingredients. Refrigerate. Serve.