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Blueberry Buckle

By

This is a type of coffee cake!
great to take to a brunch! OR
Serve warm as a special dessert

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Ingredients

  • 1 1/4 cup sugar
  • 1/4 cup butter softened
  • 1 egg
  • 1/2 cup milk
  • 2 1/3 cup four
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 cups blueberries
  • 1/2 tsp. cinnamon
  • 1/4 cup butter softened

Details

Preparation

Step 1

Mix together thoroughly 3/4 cup sugar, 1/4 cup butter, and egg.
Stir in milk.
Sift toether 2 cups flour, baking powder and salt and stir into sugar mixture.
Carefully bwend in blueberries.
Spread batter in greased and floured pan.
Sprinkle with topping made by mixing together the remaining sugar, flour, cinnamon and butter.

Bake 375* for 25 - 35 min. Serve warm.

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