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Ingredients
- look at directions
Preparation
Step 1
Mix 2 c. Bisquick and 2/3 c. milk til soft dough forms. Drop by spoonful onto boiling stew. Cook uncovered 10 min., cover and cook 10 min longer.
Mix 2 c. Bisquick and 2/3 c. milk til soft dough forms. Drop by spoonful onto boiling stew. Cook uncovered 10 min., cover and cook 10 min longer.