Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 c (2 sticks) butter, softened
- 1 c sugar
- 1 c brown sugar
- 2 eggs
- 2 t vanilla extract
- 2 c old fashioned oats
- 1 t baking soda
- 1 t baking powder
- 1/2 t salt
- 1 c rice crispy cereal
- 1 c Reeses pieces
- 1 c chopped pecans, optional
- Candy corn
Details
Servings 5
Preparation
Step 1
Preheat oven to 350. Grease cookie sheet. Beat butter and sugars until creamy. Add eggs and vanilla; beat well. Combine oats, flour, baking soda, baking powder and salt. Add to butter mixture; mix well. Stir in cereal, Reeses Pieces and pecans. Drop by rounded tablespoons onto prepared cookie sheet. Bake 12-15 mins. Immediately after removing from oven pres 3-4 candy corn pieces on top of each cookie. Let stand 1 min on cookie sheet before removing to racks to cool. Store in airtight container.
Review this recipe