Strawberry Shortcake

By neysa

Ingredients

• Shortcake
• 2 1/3 cup original bisquick mix
• 1/2 cup milk
• 3 tbsp sugar
• 3 tbsp butter (melted)
• Strawberries
• 1/2 cup sugar
• 4 cups sliced strawberries
• 1 container frozen whipped topping

Preparation

Step 1

Mix strawberries and 1/2 cup sugar and set aside.

Stir bisquick mix, milk, sugar, and butter until soft dough forms. Drop 6 spoonfuls onto cookie sheet.

Bake at 425 for 10-12 min.