Shepherd's Salad - Food Network Magazine

By á-46

Ingredients

• 2 chopped tomatoes
• 1 chopped cucumber,
• 1 chopped Italian frying pepper,
• 1/4 cup finely chopped red onion
• 1/2 cup chopped parsley
• 3 tablespoons olive oil,
• 1 1/2 tablespoons lemon juice,
• 3/4 teaspoon kosher salt, and pepper

Preparation

Step 1

Combine 2 chopped tomatoes, 1 chopped cucumber, 1 chopped Italian frying pepper, 1/4 cup finely chopped red onion and 1/2 cup chopped parsley in a bowl. Toss with 3 tablespoons olive oil, 1 1/2 tablespoons lemon juice, 3/4 teaspoon kosher salt, and pepper to taste. Let stand 10 minutes before serving