Corn Flake Potatoes

Corn Flake Potatoes
Corn Flake Potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    med potatoes, cooked peeled and sliced

  • 2

    cans cream of chicken soup

  • 1

    c. sour cream

  • 1

    and 1/2 c. Sharp or Colby (anything but mild)

  • 1

    tsp. onion salt

  • Salt and pepper to taste

  • 1

    c. Corn flakes

Directions

Mix all ingredients, except corn flakes and butter, together; put in baking dish. Combine corn flakes and melted butter then sprinkle over top. Bake at 350 degrees for 30 minutes until hot through.

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