Chex Muddy Buddies or "Puppy Chow"

By pattiaroberts

Great peanut buttery taste for a snack

Ingredients

• 9 cups Chex cereal (any variety)
• 1 cup semisweet chocolate chips
• 1/2 cup peanut butter
• 1/4 cup butter or margarine
• 1 teaspoon vanilla
• 1 and 1/2 cups powdered sugar

Preparation

Step 1

1. Into large bowl, measure cereal; set aside
2. In 1 quart saucepan, heat chocolate chips, peanut butter and butter over low heat, stirring frequently, until melted. Remove from heat, stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2 gallon resealable food-storage plastic bag. Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.