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(Crockpot) MONTANA DIP

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Ingredients

  • 1 lb. browned hamburger meat
  • 1 lb. hot sausage
  • 1 can cream of mushroom soup
  • 1 can Italian stewed tomatoes
  • 1 can mild Rotel tomatoes
  • 1 lb. Velveeta cheese
  • salt and pepper
  • garlic powder to taste

Details

Preparation

Step 1

Combine all ingredients in a crock pot.
Cook on high until melted.
Mix, and serve with tortilla chips.

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