4.4/5
(7 Votes)
Ingredients
- Medium – Large bag of carrots
- Red Onion into Large Chunks
- 2 large cans pineapple (undrained)
- 4 Garlic Cloves
- 4 Chicken Breasts
- 1 cup teriyaki sauce
Preparation
Step 1
Follow directions above, and split everything into two gallon freezer bags. shake it up, seal, label and put in the freezer. Instructions for Bag: Add 1/4 cup teriyaki sauce to crock pot, Cook on low 8 hours or high 4 hours. Serve over hot rice.