Quick Apple Crisp

By pattiaroberts

A great Pampered Chef Recipe

Ingredients

• 5 Granny Smith apples, peeled, cored and sliced
• 1 package (9oz.) yellow cake mix
• 2 tablespoons sugar
• 1 tablespoons cinnamon
• 1/4 cup cutter or margarine, melted

Preparation

Step 1

Preheat oven to 350. Peel, core and slice apples using the Apple Peeler/Corer/Slicer. Place apples in lightly buttered Deep Dish Baker. Sprinkle dry cake mix over apples. Combine sugar and cinnamon mixture in Flour/sugar shaker; sprinkle over cake mix. Drizzle with melted butter. Bake 30 to 35 minutes. Serve warm.
May wish to tip with your favorite ice cram.

Variations- Add 1/4 1/2 cup raisins, nuts or oats as desired