ASIAN CHICKEN NOODLE SALAD

A quick and hearty summer salad using rotisserie chicken breast.

ASIAN CHICKEN NOODLE SALAD
ASIAN CHICKEN NOODLE SALAD

PREP TIME

--

minutes

TOTAL TIME

10

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

10

minutes

SERVINGS

--

servings

Ingredients

  • 1

    package ramen noodle soup mix

  • 1

    package coleslaw blend cabbage slaw mix (14 ounces)

  • 2

    cups shredded rotisserie chicken breast

  • 4

    green onions diagonally sliced

  • 1/3

    cup cocktail peanuts

  • 1/2

    cup Kraft Light Asian Toasted Sesame Dressing

  • 1

    tablespoon creamy peanut butter

Directions

Break noodles into small pieces in large bowl. Add coleslaw blend, chicken, onions and nuts; mix lightly. Discard seasoning packet from soup mix. Beat dressing and peanut butter with whisk until well blended. Add to salad; toss to coat. Can add 1/2 teaspoon hot pepper sauce to dressing mixture before tossing with salad.

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