Donut Muffins

Donut Muffins
Donut Muffins

PREP TIME

15

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

PREP TIME

15

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    C SUGAR

  • 1/4

    C MARGARINE, MELTED

  • 3/4

    t NUTMEG

  • 1/2

    C MILK

  • 1

    t BAKING POWDER

  • 1

    C FLOUR

  • 1/4

    C MARGARINE, MELTED

  • 1/2

    C SUGAR

  • 1

    t CINNAMON

Directions

PREHEAT OVEN TO 375*. GREASE 24 MINI MUFFIN CUPS MIX 1ST 3 INGREDIENTS IN LARGE BOWL. STIR IN MILK, THEN BAKING POWDER AND FLOUR. FILL MUFFIN CUPS ABOUT 1/2 FULL. BAKE 15-20 MINUTES OR UNTIL TOPS ARE LIGHTLY BROWN. WHILE MUFFINS ARE BAKING, PLACE 1/4 C MELTED BUTTER IN BOWL. IN ANOTHER BOWL, MIX CINNAMON AND SUGAR. REMOVE MUFFINS FROM THEIR CUPS, DIP EACH MUFFIN IN MARGARINE, AND ROLL IN CINNAMON-SUGAR MIX. LET COOL AND SERVE WITH BUTTER.

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