Roasted Cauliflower with Brown Butter

By dashy_65

Ingredients

• 6 cups cauliflower florets (about 1 head)
• Cooking spray
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 teaspoons butter

Preparation

Step 1

Preheat oven to 400°.

Arrange cauliflower in a single layer on a baking sheet coated with cooking spray. Coat cauliflower with cooking spray; sprinkle with salt and pepper. Bake at 400° for 25 minutes, turning cauliflower twice.

Melt butter in a small skillet over medium heat; cook 3 minutes or until lightly browned. Combine cauliflower and browned butter in a bowl, and toss gently to coat.

1 cup: cal 53,fat 2.2g,carbs 7.5g,fiber 1.3g,sod 183mg