CINNAMON ROLLS/FRENCH TOAST

CINNAMON ROLLS/FRENCH TOAST
CINNAMON ROLLS/FRENCH TOAST

PREP TIME

5

minutes

TOTAL TIME

30

minutes

SERVINGS

--

servings

PREP TIME

5

minutes

TOTAL TIME

30

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    CUP BUTTER

  • 2

    12.4 OZ CANS CINNAMON ROLLS

  • 6

    EGGS

  • 1/2

    C HEAVY WHIPPING CREAM

  • 2

    TSP VANILLA

  • 1

    CUP PECANS

  • 1 1/2

    CUP MAPLE SYRUP

  • 1

    TSP CINNAMON

Directions

MELT BUTTER IN CASSAROLE DISH. CUT UP ROLLS IN 1/4'S. MIX OTHER INGREDIENTS TOGETHER AND POUR ON TOP. BAKE AT 375 FOR 20-25 MINS

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