Velveeta Salsa Dip

By pattiaroberts

Great for a party dip

Ingredients

• 1 lb. Velveeta Pasteurized Process Cheese Spread, cubed
• 1 8 oz. jar of salsa or 1 10 oz. 1 can of diced tomatoes and green chilies, drained.
• 2 tablespoons of chopped cilantro (optional)

Preparation

Step 1

Microwave- process cheese spread and salsa or tomatoes and green chilies in 1 and 1/2 quart bowl on high 5 minutes or until thoroughly heated, stirring after 3 minutes. mix in cilantro. Serve hot with tortilla chips. Cook time in microwave is 5 minutes

Conventional- Stir process cheese spread and salsa or tomatoes and green chilies over low heat until smooth. Mix in cilantro. Serve hot with tortilla chips. Cook time for conventional is 10 minutes.