Holiday Green Beans

Cooking Light

Holiday Green Beans
Holiday Green Beans

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 1/2

    tablespoons Dijon mustard

  • 1/4

    teaspoon salt

  • 1/4

    teaspoon pepper

  • 1/4

    teaspoon dried tarragon

  • 1 1/2

    pounds green beans, trimmed

  • 2

    tablespoons butter or stick margarine

  • 3/4

    cup thinly sliced shallots

Directions

1. Combine first 4 ingredients, set aside. 2. Steam green beans, covered, 5 minutes or until tender. 3. Melt butter in a dutch oven over medium heat. 4. Add shallots; saute 3 minutes. 5. Stir in mustard mixture and green beans; toss well. Cook for 2 minutes or until thoroughly heated.

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