Hot Mint Malt

By devogirl

"This delicious and festive holiday drink is perfect for parties!"

Ingredients

• 6 chocolate-covered peppermint patties
• 5 cups milk
• 1/2 cup chocolate malt milk mix
• 1 teaspoon vanilla extract
• whipped topping

Preparation

Step 1

1. Combine the peppermint patties, milk, and vanilla extract in a slow cooker set to LOW. Cook 2 hours.

2. Either transfer the mixture to a blender and blend until frothy. Or beat with rotary beater until frothy.

3. Pour into 6 mugs; top each with 1 tablespoon of whipped topping.