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Ingredients
- 2 cups firmly packed fresh basil leaves
- 3/4 cup grated Parmesan cheese
- 3/4 cup olive oil
- 2 Tablespoons pine nuts
- 4 cloves garlic
Preparation
Step 1
Place all ingredients in blender or food processor. Cover and blend on medium speed, or process about 3 minutes, stopping occasionally to scape sides, until smooth