Easy Veggie Soup

By courtneyepowell

Ingredients

• 1 t olive oil
• 1 small chopped onion
• 1 t minced garlic
• 1 t dried oregano
• 1 t dried basil
• 2 c frozen mixed veggies
• 4 c low-sodium vegetable broth

Preparation

Step 1

Saute onion, thru basil in olive oil. When onion is soft add frozen veggies and broth, bring to a boil and simmer for 15 mins. Puree half of the soup for a thicker, richer taste and texture. Add salt and pepper to taste.