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Ingredients
- 2 cups of wheat germ
- 2 cups plain white flour
- 1/2 cup oil
- 5 eggs
- 2 T baking powder
- 2 1/2 T sugar
- 1 3/4 t salt
- 1 t cinnamon
- 1/4 t ginger
- 3 cups milk
Preparation
Step 1
Mix all ingredients in large bowl with hand beater until well blended.
Cook on hot griddle until browned.
(*To freeze: allow to cool completely on a bake's rack. Stack by servings and freeze in airtight containers or Ziploc bags. If sticking is a problem, you can layer between wax paper. Flash freezing can also help with sticking problems.)