Gooey Butter Cake
By trf0ster
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4.5/5
(25 Votes)
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Ingredients
- 1 (18.25 ounce) package yellow cake mix
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 (8 ounce) package cream cheese
- 2 eggs
- 1 teaspoon vanilla extract
- 4 cups confectioners' sugar
Details
Adapted from allrecipes.com
Preparation
Step 1
1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix cake mix, melted butter or margarine, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9 X 13 inch pan.
3. Mix cream cheese, 2 eggs, and 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner's sugar. Pour over cake layer.
4. Bake for 40 to 45 minutes. Cool.
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