Chili

By á-3341

Eric's Chili

Ingredients

• 1 lb ground beef
• 1 lb sausage
• 1 medium yellow onion, diced
• 4 stalks of celery, diced
• 1 green pepper, diced
• 2 garlic cloves, minced
• 1 tbsp cayenne
• 3 tbsp chili powder
• 1 tbsp paprika
• salt/pepper
• 1 tsp cumin
• 1 bay leaf
• 2 tbsp worcestershire
• 1 tsp vinegar
• 2 tbsp brown sugar
• 1 small can of tomatoe paste
• 3 (15 oz) can diced tomatoes
• 2 cans of tomato sauce
• 2 cans (15 oz0 kidney beans, drained and rinsed

Preparation

Step 1

Brown the sausage and ground beef together
Remove them from the pan, lightly saute all veggies in the remaining oil/grease from the meat
Add dry spices, stir
In a separate bowl mix the remaining ingredients and the brown sugar
Let simmer a few hours