Carla Hall's Buttercream Frosting

Have you ever had a hard time getting your frosting right? This recipe is foolproof.

Photo by Gayle H.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 9

    cups Powdered Sugar

  • 3

    cups Butter (room temperature)

  • 2

    tablespoons Vanilla Extract

  • 1/4

    cup Milk

  • Food Coloring (optional)

Directions

Whip butter and powdered sugar in an electric mixer on low. Once incorporated add vanilla and increase speed to high mixing until fluffy. Add one tablespoon of milk at a time until you’ve reached your desired consistency. Add food coloring and whip to achieve the perfect color.

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