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Bacon Ranch Chicken in Crockpot

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 4 Boneless skinless chicken breasts
  • 2 Tablespoons of Real bacon bits
  • 1 Teaspoon of Minced garlic
  • 1 Package of Ranch dressing mix
  • 1 Can of Cream of chicken soup
  • 1 Cup of Sour cream
  • Cooked egg noodles

Details

Preparation

Step 1

Combine bacon, garlic, ranch dressing mix, soup, and sour cream; mix well.


Pour over chicken in the slow cooker.


Cook on high 3-4 hours.


I then shred the chicken and put back in the pot and then add the egg noodles; mix together.

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