Cranberry Meatballs

By janscz

Ingredients

• For sauce:
• 2 lbs ground beef
• 1 tsp parsley flakes
• 2 tablespoons soy sauce
• 1/2 tsp garlic salt
• 2 tablespoon chopped onion
• 1 cup uncooked quick cooking oats
• 2 eggs, beaten
• 1/4 tap pepper
• 1/3 cup ketchup
• 16 oz can jellied cranberry sauce
• 12 oz bottle chili sauce
• 1/2 cup brown sugar, packed
• 1 tablespoon lemon juice

Preparation

Step 1

For meatballs:
Combine all ingredients in a large bowl. Roll into 2 inch balls. Arrange in a shallow baking pan. Bake at 350 degrees for 25 minutes, drain.

For sauce:
Whisk together all ingredients in a medium bowl. Makes 3 cups

Spoon sauce over meatballs and bake 15 more minutes. Makes 42 meatballs.