- 32
5/5
(1 Votes)
Ingredients
- 1 envelope Good Seasons Italian Salad Dressing Mix
- 1/4 cup Grey Poupon Dijon Mustard
- 3 tablespoons butter or margarine, melted
- 1 pkg. (11 oz.) refrigerated soft bread sticks
Preparation
Step 1
Combine salad dressing mix, mustard and butter. Unroll dough. Cut in half crosswise and then cut each in half length-wise.
separate strips and twist each slightly. Place on baking sheets. Generously brush with mustard mixture. Bake at 350° for 15 minutes or until lightly browned.