Kale with Lime Dressing

  • 4

Ingredients

  • 6 cups kale
  • 1 cup shredded carrots
  • 1 cucumber – diced small
  • 1 lime
  • 3-4 Tbsp. extra virgin olive oil
  • 1-2 Tbsp. agave nectar

Preparation

Step 1

Cut up kale into bite size pieces and place in a bowl. Add the carrots and cucumbers. Squeeze the juice of one lime with a reamer, onto the salad and add the olive oil and Agave Nectar.

Massage gently until all kale pieces are coated.