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A easy way to make enchiladas and you can make the sauce at hot as you want it.

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Enchiladas 0 Picture


  • 1 can cream of chicken soup
  • 1/4 lb Velveeta cheese, diced
  • 1 8oz can tomato sauce
  • 1/2 tsp chili powder or more it you want heat
  • 1 lb hamburger
  • 12 tortillas
  • Chopped green onions



Step 1

Combine the first 4 ingredients and heat until blended. Brown hamburger and drain. Place 2T hamburger on each tortilla and sprinkle with green onions. Roll up and place seam down in a 13 x 9 pan. Sprinkle over any remaining onion and the pour sauce over the top, covering the tortillas completely. Bake a 350 for 30 minutes.


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