Mini Cookie Cobbler

By KeyIngredient

From Steven & Chris

Ingredients

• 1 can (about 2 cups) cherry or your choice of fruit pie filling
• 1 3/4 cups frozen mixed berries, defrosted slightly
• 1 package store-bought refrigerated chocolate chip cookie dough (peanut butter or sugar cookie dough works well, too)

Preparation

Step 1

1.Mix pie filling and frozen berries.

2.Divide into ramekins, filling each approximately 3/4 of the way.

3.Drop little mounds of cookie dough on top of each.

4.Bake at 350 F for about 15 minutes, until golden