Chicken fajitas

Chicken fajitas
Chicken fajitas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb chicken (skinless, boneless) - I used chicken tenders (they were on sale at Meijer)

  • 1

    small onion

  • 1

    green pepper (I also put in some red and orange pieces I had)

  • 3 or 4

    Roma tomatoes

  • 1

    package Meijer brand fajita mix.

Directions

I sprinkled a little rotisserie seasoning on the chicken pieces and then browned them in a couple of tablespoons of vegetable oil. Remove chicken and set aside. cut onion, peppers  and tomatoes into bite size pieces or strips cook onion until transparent then add the peppers  and tomatoes ( I like the peppers a little crunchy) Return chicken to pan. Mix fajita seasoning as directed on package. Pour evenly over chicken and veggies.   The liquid will thicken as it comes to a boil. Serve over chips. Options:  Add shredded cheese, sour cream, jalapenos

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