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Blackberry Almond Oatmeal Bars

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Rate this recipe 4.5/5 (8 Votes)

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups old-fashioned oats
  • 1 cup packed brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup plus 6 tablespoons cold butter, cut into pieces
  • 1/2 cup sliced almonds
  • 1 jar (10 oz) blackberry fruit spread
  • 1 container (6 oz) fresh blackberries

Details

Servings 24

Preparation

Step 1

Heat oven to 350°F. Grease 13x9-inch (3-quart) glass baking dish with butter or cooking spray.

In large bowl, mix flour, oats, brown sugar, baking powder and salt. Work in butter pieces with fingers until mixture looks like coarse meal. Stir in almonds. Press half of the mixture in bottom of baking dish. Top with fruit spread and blackberries. Sprinkle remaining oat mixture over top; pat down lightly.

Bake 32 to 35 minutes or until golden brown. Cool on cooling rack at least 45 minutes. Cut into 6 rows by 4 rows.

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